"Very quick and easy to make. Reminds me of time spent in Mexico." – susaninbelize
Seeing mangos in the produce section? Don't miss your chance to make this simple, special salsa.
"My husband ate it for three days straight!" – L. Mellman
Salsa verde is terrific on chips; even better spooned over grilled beef or chicken.
Tomato salsa: from kid-friendly mild to fire-sparking spicy.
Recipe of the Day
Heather's Cilantro, Black Bean, and Corn Salsa
This lively summer recipe can be served with tortilla chips as an appetizer, or with chicken or fish as a fresh and flavorful side dish. Made with corn, black beans, tomato, onion, pepper, and avocado, this salsa has the most amazing balance of textures in a great presentation.
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This authentic salsa is bursting with fresh tomatoes, peppers, onions, and lime.
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Watch how to make this sweet, spicy salsa.
See how to make a simple fresh salsa from scratch.
See how to make amazing homemade tomato and hot pepper salsa.