"We make this anytime our girls have a sleepover and it always a crowd-pleaser!" – tiffecrosby
"I'll DEFINITELY make these again, but will layer them with cheese sauce and use shredded cheese as a garnish. I also added taco seasoning to my beef." – Chef Mickey
Recipe of the Day
This recipe combines spicy, sweet, and salty with a definite Caribbean flair. The multigrain chips make it a heartier and healthier dish, and add a wonderful nutty flavor. Chicken can be subbed for the shrimp, but increase the cooking time as necessary. Serve with sour cream and picante salsa.
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