"This warm, mild, creamy fondue is simple to make. Delicious with bread cubes, vegetables, or even little meatballs." – MagicallyDelicious
Recipe of the Day
Tarek's Irish Stout Fondue
This creamy fondue is made with Irish stout beer and three varieties of cheese. Dip your favorite breads, vegetables, and meats for a festive meal.
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Beer and a touch of Dijon make the difference in this rich, robust cheese fondue.
See how to make a classic cheese fondue.
Make this classic, creamy Swiss fondue with the shredder of your food processor.