"A big hit! I used shallot and vermouth, but I could see substituting a green onion and/or white wine. Easily served a dozen guests." – Nils
Recipe of the Day
Baked Brie with Mushrooms and Almonds
Delectable Brie never appeared more elegant than when bathed in a brandy sauce with mushrooms, almonds and tarragon. Serve this appetizer warm with baguette slices.
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See how to make a simple but elegant baked cheese appetizer.
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