Goat cheese is marinated in herbed olive oil in this easy, elegant spread. Serve it with sliced French bread.
Easy, impressive, and great for entertaining.
"Awesome. Great appetizer, and so easy. I will be making this again soon!" – Sue K
Recipe of the Day
Easy Mushroom-Goat Cheese Empanadas
Go deep this Super Bowl Sunday: Serve empanadas. These turnovers are perfect 'finger food' -- no knife and fork required. And because the recipes use refrigerated biscuit dough, it's an easy score. All you have to do is make the fillings.
USA WEEKEND columnist Pam Anderson
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