Most of these pastry appetizers can be made ahead—then popped in the oven when guests arrive.
"Fantastic recipe! I've made it for several occasions now, and each time it's received rave reviews—and there's been nothing left over." – Joy
Recipe of the Day
Tiny toasts to serve with a festive dip or baked garlic!
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Bread and Pastry Appetizer Collections4
Canapes and Crostini
Bread and Pastry Appetizers
Eggplant Parmesan Bites
Parmesan Chicken Mini Pies
Cheesy Avocado Bites
Salted Eggplant Chips with Bruschetta Spread
Pumpkin Cheese Tarts with Pecans and Cinnamon Sea Salt
French Onion Soup Puffs
Paleo Artichoke Bruschetta
Salmon Dill Biscuits
Avocado and Feta Bruschetta
Roasted Eggplant and Tomato Towers
Savory Turkey Sausage Quinoa Bites
Peach and Goat Cheese Tartine
Chef John's Asparagus Tart
Tomato, Mushroom and Bacon Galette
Herb and Garlic Cheese Bread
Garlic Chicken Puffs
Sweet and Savory Bruschetta
Wrapped Buffalo Chicken Bites
The hard work's over, now celebrate the leftovers.
Essential eats, sips, and tips for your next gathering.
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Lots of little bites add up to big fun and a stress-free party.
What's cooking in St. Louis? Four delicious appetizers.
Easy and elegant, these almond appetizers are anything but complicated.