Daily European Recipes - Allrecipes.com
Daily Recipes for:     2012  
Daily Recipe for European    
Photo of: Norwegian Lefse

Norwegian Lefse

Provided by: DEBBA7
I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer to prepare this recipe. 
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UK and Ireland Recipes   More Daily Recipes »
Photo of: Bread Machine Challah II

Bread Machine Challah II

Submitted by: MARYLYN PISSERI 
Absolutely delicious. I have a two pound bread machine and use it to make the Challah dough. It freezes well. 
Eastern European Recipes   More Daily Recipes »
Photo of: Beet, Walnut and Prune Salad

Beet, Walnut and Prune Salad

Submitted by: Irene 
Home Town: Andover, Massachusetts, USA
Living In: Cliffside Park, New Jersey, USA
This beet salad works great as a side dish. It's garlicky, creamy, sweet, a little crunchy, and a little salty. Enjoy this authentic Russian recipe that everyone in my family always makes. 
Austrian Recipes   
Photo of: Rich Viennese Potato Soup

Rich Viennese Potato Soup

Submitted by: MARBALET 
Onions, leeks, and potatoes are cooked in a creamy cardamom and marjoram seasoned broth in this soup with carrots and mushrooms which is easily adapted for vegetarians. 
Belgian Recipes   
Photo of: Mussels (Not from Brussels, but Belgian Anyway)

Mussels (Not from Brussels, but Belgian Anyway)

Provided by: Edda
A favourite in any month that does not carry the letter 'R', once again, a typical dish from the north of Belgium and the south of Holland. Usually served with fries and a sourish salad dressing to dip the mussels in. It is a real get-together-in-the-kitchen-dish, as it is usually prepared in 3 or 4 batches every time in the same liquid, which gets better and better. 
Dutch Recipes   
Photo of: Dutch Potato Salad (Huzaren Salade)

Dutch Potato Salad (Huzaren Salade)

Submitted by: lysis 
This hearty potato salad, full of shredded corned beef, diced apple, gherkins, cocktail onions, and shredded carrots, is terrific at parties or for lunch. 
French Recipes   More Daily Recipes »
Photo of: French Pastry Pie Crust

French Pastry Pie Crust

Provided by: TJ
This recipe makes a sweet dough that is perfect for fruit pies or tarts. A bit of sugar, an egg and vinegar make this dough different from the traditional, but the end result is pastry that is manageable and flaky. Try adding a bit of lemon zest if you 're feeling adventurous. 
German Recipes   
Photo of: Badische Schupfnudeln (Potato Noodles)

Badische Schupfnudeln (Potato Noodles)

Submitted by: Seb 
Traditional of southwestern Germany, this delicious homemade potato noodle goes well with all sorts of dishes. 
Italian Recipes   More Daily Recipes »
Photo of: Mid-Summer Italian Bread Salad

Mid-Summer Italian Bread Salad

Provided by: Tamara
A crusty rosemary bread works nicely for this classic Italian salad. The bread - pulled into bite-sized pieces - tomatoes, cucumbers and red onions, are tossed with fresh herbs and just enough vinegar and oil to give them a nice glistening. Four generous servings. 
Portuguese Recipes   
Photo of: Portuguese Sweet Bread I

Portuguese Sweet Bread I

Provided by: Jennifer Houde
A plain, sweet yeast bread with roots in Portugal, this tasty loaf is delicate, delicious, and made easy with the bread machine. 
Scandinavian Recipes   More Daily Recipes »
Photo of: Swedish Meatballs II

Swedish Meatballs II

Provided by: Marla
Sauteed onion is combined with ground beef, bread crumbs, egg, and parsley, formed into meatballs, browned, and set aside. Pan drippings are combined with evaporated milk and flour for gravy. 
Spanish Recipes   
Photo of: Game Day Sangria

Game Day Sangria

Submitted by: Katie 
This recipe for sangria can be made quickly with lemon and orange juices, sugar, brandy, red wine, and club soda. 
Swiss Recipes   
Photo of: Simple and Delicious Cheese Fondue

Simple and Delicious Cheese Fondue

Submitted by: Lisawas 
Home Town: Wellesley, Massachusetts, USA
Living In: Seattle, Washington, USA
Emmentaler and Gruyere cheeses combine with white wine, nutmeg, and garlic for a simple and delicious fondue for dipping French bread and boiled red potatoes. 
Greek Recipes   More Daily Recipes »
Photo of: Mediterranean Potato Salad

Mediterranean Potato Salad

Submitted by: hockeymom 
This salad begins with red potatoes, which is a very good sign, and ends being tossed in a really nice dressing spiked with lemon juice. A pleasant taste change from the same old, same old potato salad. 

 
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