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Espresso Biscotti

Submitted by: Sophia Candrasa

Home Town: Magelang, Jawa Tengah, Indonesia

Living In: Toronto, Ontario, Canada

Espresso-flavored biscotti are full of fruit, nuts, chocolate chips and spices for a perfect holiday treat.

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Raspberry Sauce

Submitted by: The_Tattooed_Chef

Home Town: Westerville, Ohio, USA

Living In: Fountain, Colorado, USA

This classic dessert sauce can be served with chocolate souffles and cheesecakes, over ice cream, alongside bread puddings—or even stirred into plain yogurt.

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Chocolate Liqueur Souffles

Submitted by: The_Tattooed_Chef

Home Town: Westerville, Ohio, USA

Living In: Fountain, Colorado, USA

These elegant individual souffles make a wonderful ending to a special dinner. Serve with raspberry sauce and fresh raspberries, if desired.

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Pumpkin Hummus, Caramelized Onion and Fontina Cheese Pizzas

Submitted by: BOND 007

Home Town: Wauseon, Ohio, USA

Living In: Hyde Park, New York, USA

I love to fool around in the kitchen and I came up with this flatbread pizza and my parents love it.

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Creamy Roasted Parsnip Soup

Submitted by: Alan Dorchak

Living In: Miami, Florida, USA

Wintry spices make this a rich, creamy, and flavorful holiday favorite!

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Pumpkin Ginger Cupcakes

Submitted by: OVIEDOGIRL

Home Town: Oviedo, Florida, USA

Living In: Sanford, Florida, USA

Delicious, light and fluffy! These taste of Fall, and the crystallized ginger gives then a lovely little zing. Even people who don't like pumpkin love these cupcakes. These disappear as fast as I can set them out!

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Chelsea Buns

Submitted by: BlueSadie

Home Town: New Orleans, Louisiana, USA

Living In: Frederick, Maryland, USA

These sweet rolls, filled with raisins or currants and rolled up like cinnamon buns, were made famous by London's Chelsea Bun House in the 18th century.

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Hungarian Beigli

Submitted by: SLAIMBEER

Beigli is a traditional walnut roll served in many Hungarian families at Christmas and Easter as a special treat. This recipe has been handed down in my family for generations. It takes time to prepare, but the result is well worth the effort!

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Pumpkin Waffles with Apple-Cranberry Relish

Submitted by: Amie

These pumpkin waffles are served with an apple-cranberry relish that features maple syrup and chopped pecans. They're perfect for a fall or winter breakfast.

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Pumpkin Hummus

Submitted by: BOND 007

Home Town: Wauseon, Ohio, USA

Living In: Hyde Park, New York, USA

Pumpkin puree, nutmeg, and allspice lend a fall flavor to this hummus.

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Asparagus with Cranberries and Pine Nuts

Submitted by: JenM

This is a quick, easy way to saute asparagus. The dish has a light flavor and makes a great accompaniment to Italian meals. I make this year-round, but we especially enjoy it on Thanksgiving.

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Cauliflower With a Kick

Submitted by: JEN

Mashing cauliflower with a pleasantly sweet parsnip creates a surprisingly delicious side dish.

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Pumpkin Waffles with Apple Cider Syrup

Submitted by: JEANETTE B

These waffles contain two of our favorite seasonal flavors: pumpkin and apple cider.

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Bat Wings

Submitted by: ~Antonia~

Home Town: Hermiston, Oregon, USA

Take these bat wings to your next Halloween party!

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Chicken Mole with Four Chiles

Submitted by: Ty

Living In: Lincoln, Nebraska, USA

An authentic Mexican dish - chicken slow cooked in a delectable sauce of chiles with a rich, never overpowering, chocolate background. Wonderful served with warm corn tortillas, rice and beans. Plan to have quite a mess to clean up afterward!

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Frozen Lemon Pavlova

Submitted by: shel1

This frozen version of the spectacular Australian dessert has a lighter-than-air lemon cream filling inside an almond-crusted meringue exterior.

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Pudding Shots

Submitted by: DaniHig

If you're looking for a little something special for an adult event and are tired of the traditional gelatin shots, this one's for you! It's quick and easy and tastes GREAT!

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Shallot Bacon Butter Sauce

Submitted by: Real Butter

Peppered bacon and shallots highlight the rich, creamy flavor of this butter sauce. Serve over vegetables, turkey, steak and potatoes.

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Candied Hazelnut Pumpkin Pie

Submitted by: Real Butter

A candied hazelnut topping makes this traditional pumpkin pie extra special.

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Cherry Apple Pie

Submitted by: Real Butter

The rustic shape of this pie crust is easy to make. Sweet cherries and crisp apples combine to make a delicious pie filling complete with a buttery streusel topping.

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Holidays and Events : Newest

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Daily Recipes

Espresso Biscotti

Raspberry Sauce

Chocolate Liqueur Souffles

Pumpkin Hummus, Caramelized Onion and Fontina Cheese Pizzas

Creamy Roasted Parsnip Soup

Pumpkin Ginger Cupcakes

Chelsea Buns

Hungarian Beigli

Pumpkin Waffles with Apple-Cranberry Relish

Pumpkin Hummus

Asparagus with Cranberries and Pine Nuts

Cauliflower With a Kick

Pumpkin Waffles with Apple Cider Syrup

Bat Wings

Chicken Mole with Four Chiles

Frozen Lemon Pavlova

Pudding Shots

Shallot Bacon Butter Sauce

Candied Hazelnut Pumpkin Pie

Cherry Apple Pie

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