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BBQ & Grilling : Daily Recipes

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Daily Recipes for: 2009

Daily Recipe for BBQ & Grilling

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Marinated Flank Steak

A wonderful flank steak on the grill I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also works great when sliced and used for fajitas.

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Grilled Appetizers

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This is my family's favorite Greek dish. Lamb is marinated overnight, then threaded onto skewers and grilled. The meat is served on a pita bread with a zesty, garlicky yogurt sauce. This can be served with a Greek salad and rice pilaf.

Grilled Beef More Daily Recipes »

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Smothered Filet Mignon

Submitted by: JDVMD

Home Town: Elizabethtown, Kentucky, USA

Living In: Paducah, Kentucky, USA

The filet mignon marinates in a mixture of balsamic vinegar and Dijon mustard while you are heating the grill and cooking the onions, and can be made in under an hour. Serve with some mashed garlic red potatoes and sweetened green beans for a fabulous special occasion meal.

Grilled Lamb

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Summer Lamb Kabobs

Submitted by: Seneca Castle Lamb & Gardens

Lamb and garlic go so well together. In this recipe the combination of herbs and spices complement the meat and make an awesome treat for friends and family.

Grilled Burgers

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Firecracker Burgers

Submitted by: MOLSON7

This is a great, easy burger recipe. The ground beef is combined with green chile peppers and beef bouillon. This makes them very moist and flavorful. Serve on hamburger buns with your favorite fixings.

Grilled Desserts

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Campfire S'mores Smash

Submitted by: Nikki

Living In: Erie, Pennsylvania, USA

This is a fun, less messy twist on a campfire favorite. We always take cast iron pans with us when we camp, which is quite often!

Grilled Pork More Daily Recipes »

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Carolina Pork Twirl

Submitted by: Tyler Melnick

Living In: Bluffton, South Carolina, USA

Bacon and pork tenderloin are rolled into spirals and grilled. Slather with barbeque sauce - preferably a South Carolina mustard-based one. This is a perfect appetizer for a small family gathering.

Grilled Chicken More Daily Recipes »

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Secret Sauce Chicken

Submitted by: SMILEJENNA

Home Town: Alameda, California, USA

Living In: Hillsboro, Oregon, USA

A simple marinade results in some mighty fine grilled chicken.

BBQ Sauce, Marinades, and Rubs More Daily Recipes »

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Canadian Barn BBQ Sauce

Submitted by: GYPSIE8

This sweet, mellow marinade for ribs comes from Canada, where it is hugely popular! Any sauce left over after marinating and basting may be simmered until the sugar dissolves, then used as a sauce.

Grilled Seafood More Daily Recipes »

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Grilled Prawns with a Spicy Peanut-Lime Vinaigrette

Submitted by: Ryan Nomura

Living In: Honolulu, Hawaii, USA

The flavors of Thailand come together in this amazing appetizer.

Skewers and Kabobs

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Summer Salmon Skewers

Submitted by: Lindz

Briefly-marinated salmon is skewered and grilled in this easy and tasty summertime recipe for the grill.

Smoked Foods

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Basic Brine for Smoking Meat

Submitted by: Smokin' Ron

This is a very basic brine recipe for preparing meats and fish for smoking. Add any personal taste preferences to the brine for additional flavor enhancement. I like to add white wine, soy sauce and various herbs and spices. Anything that you like will work, so experiment at will.

Vegetarian Grilling

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