These got mixed reviews. Two people REALLY liked them, four people thought they were 'fine' - but mostly because the cream cheese frosting was sweet enough to make up for the sweetness that was lacking in the cupcakes themselves, and two people thought they were pretty awful.
They were more muffin-y rather than cupcake-y, which isn't a bad thing, they had the texture of carrot cake, which is to be expected, but I wasn't thrilled with the overall flavor. I thought they could have been sweeter and more chocolaty, they were a little bland and without the super sweet cream cheese frosting they would have been awful.
I probably won't make them again because both my husband and son disliked them and I don't know that I'm interested in tweaking the recipe to make it more to my liking.
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These got mixed reviews. Two people REALLY liked them, four people thought they were 'fine' -...