Zucchini Chive Dip Recipe
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Zucchini Chive Dip

By: CORWYNN DARKHOLME 
"Zesty and creamy, a great dip recipe to make! Fragrant chives add a kick to the flavor of zucchini that you'll find irresistible. Serve with vegetables or chips."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (18)

What to Drink?
Wine Sauvignon Blanc
Prep Time:
15 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 2.5 cups
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 3 tablespoons milk
  • 1 cup shredded zucchini
  • 3 tablespoons chopped fresh chives
  • 1/8 teaspoon salt

Directions

  1. In a medium bowl, mix cream cheese and milk until well blended. Mix in the zucchini, chives and salt. Chill in the refrigerator approximately 1 hour before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 41 | Total Fat: 4g | Cholesterol: 13mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 3, 2003 by GRAVESLOVE   view full review
A very quick, attractive and tasty dip for a party. I used low-fat cream cheese and served it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 3, 2003 by HAUSTIN   view full review
Incredible! I took this dip to a "Zuccini Fest" that our church had and it was the biggest hit...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 19, 2003 by janet   view full review
Awesome!!! Will make it again.
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 14, 2004 by Wilemon   view full review
Good idea just very bland to us. After tasting it I added about 1/4 cup of sour cream and a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 7, 2003 by MACKORONI   view full review
I doubled this recipe and made this dip with ultra low fat cream cheese and added some garlic...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 24, 2009 by Suzie Q   view full review
not much flavor... dont make again
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 8, 2008 by Carole   view full review
I added a LOT of chives. Tasted great.
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 2, 2007 by susburns   view full review
Found this very bland ... pretty, but bland! I added garlic salt and it was better but don't...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 15, 2006 by Brenda GG   view full review
This was really great. I loved it so much I submitted a photo at the beginning of September...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 27, 2007 by DARCYMAE   view full review
a super yummy, unusual way to use up all the zucchini from the garden. my whole family loves...

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