Zucchini Cakes Recipe
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Zucchini Cakes

By: COGLE 
"Even my non-vegetarian friends ask for this delicious recipe!"

This Kitchen Approved Recipe has an average star rating of 3.3 Rate/Review | Read Reviews (51)

What to Drink?
Wine Sauvignon Blanc
Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 2 cups shredded zucchini
  • 1 cup Italian seasoned bread crumbs
  • 1 egg
  • 1 tablespoon mayonnaise
  • 1 teaspoon prepared mustard
  • 1 tablespoon Old Bay Seasoning TM

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
  2. In a large bowl combine zucchini, bread crumbs, egg, mayonnaise, mustard and Old Bay Seasoning. Mix well and form into patties. Place on prepared baking sheet.
  3. Bake for 20 minutes and turn patties. Bake for another 20 minutes, or until golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 95 | Total Fat: 3.3g | Cholesterol: 31mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on May 20, 2008 by cheepchick   view full review
Thanks to all of the previous reviewers that noted the amount of Old Bay was too much. Because...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Nov. 27, 2006 by Food Fan   view full review
5 stars after second batch made with 1/2 teaspoon Old Bay. 1 tablespoon of Old Bay made the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Jun. 16, 2007 by Shannon Fisk   view full review
I have always followed the receipe on the box of Old Bay Crab Cakes with the variation of...
The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Aug. 27, 2006 by THEPITCLUB   view full review
I LOVED the recipe for "Connie's Zucchini 'Crab' Cakes" (from this site), so I thought I'd try...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Aug. 18, 2003 by JAN REMLING   view full review
I thought this was an excellent cake...my company really liked it. I added more chocolate...
The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Aug. 1, 2003 by DMANKELL   view full review
I couldn't find Old Bay seasoning and used other, similar seasoning instead. Perhaps this is...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Sep. 8, 2003 by KECIA123   view full review
Excellent! I was worried that my hubby would not like it cause he hates zucchini,but he...
The reviewer gave this recipe 2 stars. This recipe averages a 3.3 star rating.
Reviewed on Aug. 15, 2003 by GINAGINA   view full review
I made this AFTER reading the other reviews, so I decided to use UNseasoned breadcrumbs and...
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Mar. 3, 2007 by abarrach   view full review
I made this recipe with half Italian bread crumbs, and half crumbled reduced sodium crackers....
The reviewer gave this recipe 4 stars. This recipe averages a 3.3 star rating.
Reviewed on Nov. 7, 2005 by HOWELLELI   view full review
Very good, i made a bunch and put them in the freezer.

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