I liked the filling on this, but overall they just seemed kind of dry and in need of a sauce. I did lighten them up some. I used half butter and half oil for sauteeing. I used 2 cups of pepper jack, probably 1/3 of the suggested amount, and corn tortillas. I really liked the filling. I left out the mushrooms, so I doubled the zucchini. I didnt have a fresh tomato, so I used a can of drained low sodium petite diced tomatoes. I would make the filling on its own with a sprinkle of cheese as a side dish. As a burrito, though, it just needed something more besides the cheese.
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I liked the filling on this, but overall they just seemed kind of dry and in need of a sauce....