Zesty Tuna Salad Recipe
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Zesty Tuna Salad

By: Sandi 
"This takes boring canned tuna and adds a little zing to it. Dill pickle relish works great, too."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (84)

What to Drink?
Wine Chardonnay
Cocktail Fizzy Lime Vodka Press
Chilled Non-Alcoholic Best Lemonade Ever
Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 (6 ounce) can tuna, drained
  • 1 teaspoon mayonnaise
  • 1 teaspoon sweet pickle relish
  • 1 teaspoon Dijon-style prepared mustard
  • 1 stalk celery, chopped
  • 1/4 cup chopped onion
  • 1/4 teaspoon ground black pepper

Directions

  1. Mash tuna in a small bowl with a fork. Add mayonnaise, pickle relish, mustard, celery, onion, and black pepper; stir to combine. Chill and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 132 | Total Fat: 2.6g | Cholesterol: 26mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 15, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
I made this again for lunch today and it was delicious! I added a little garlic powder and...
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 29, 2003 by Erimess Supporting Member (Click to learn more about Supporting Membership)  view full review
I don't get it. I hate having to give bad reviews, and I quite frankly don't understand some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 4, 2006 by LEE51   view full review
Very good basic recipe. To make it really zesty add 1 tsp (or more)crushed red pepper or 1/4...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 23, 2003 by MAGGIE MCGUIRE   view full review
This is an excellent variation on the old standby tuna salad. My family loved the addition of...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 11, 2004 by Jamie Wagner   view full review
I've used this recipe using Tuna or Chicken - both get good reviews. I do doctor it using...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Aug. 29, 2002 by LINDY859   view full review
I liked this recipe and will make it again, it tasted great on toast. However, I used 2 tsp...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 14, 2003 by KREESTINA   view full review
I'm not a big celery fan so I left that ingredient out. Otherwise this is a great tuna salad...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 28, 2003 by LAURAMA1230   view full review
The mustard and relish helped me forget that I didn't use as much mayo as I normally do. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 10, 2010 by wilco   view full review
I used albacore, but that was the only change. It was really tasty!
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Apr. 10, 2003 by Jannae   view full review
Really easy. Makes a great, quick lunch. Wonderful alternative to plain old tuna salad.

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