This recipe has so much going for it that with just a little kicking up it is easily worthy of five stars. Oddly enough, it's the basics that are missing - a little seasoning and the color and texture a few raw vegetables would provide. I knew this was going to be awesome good when I couldn't stop sampling it as I was mixing it up. And I knew Hubs thought it was a winner when he dug in for seconds, something he rarely does and certainly never for potato salad. I love the horseradish flavor which was pleasantly subtle. I love the addition of sour cream as well as the mayonnaise, and the equal measures of both. And the bacon, hard-boiled eggs and green onions put this right over the top (especially the bacon). But it lacked seasoning, color and crunch, easily remedied with Jane's Krazy Mixed Up Salt, lemon-pepper seasoning, chopped celery (GOT to have chopped celery!) and chopped mixed color bell peppers. Hubs and I both agree this potato salad was nothing short of perfect, one of the best we've ever had.
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This recipe has so much going for it that with just a little kicking up it is easily worthy of...