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Zesty Hot Sausage and Beans

By: Bob Evans® 
"Hot sausage packs a punch in these distinctive baked beans."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (3)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1 pound Bob Evans® Zesty Hot Roll Sausage
  • 1 small onion, diced
  • 2 (28 ounce) cans baked beans
  • 1/2 cup brown sugar
  • 1/2 cup ketchup
  • 2 tablespoons prepared mustard

Directions

  1. In 3 quart Dutch oven, crumble and brown sausage with onions over medium heat. Drain. Add beans, sugar, ketchup and mustard to sausage. Bake at 350 degrees F for 1 1/2 hours or until hot.

Footnotes

  • Slow Cooker
  • In skillet, crumble and brown sausage with onions over medium heat. In slow cooker, stir together all ingredients. Cover and cook on low 5-7 hours.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 352 | Total Fat: 12.9g | Cholesterol: 24mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 13, 2007 by Margaret   view full review
Quick and easy to make especially in the slow cooker. My 27 year old son loved this dish and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 6, 2009 by Liz   view full review
Great, quick, and simple meal to make. It tasted great over some fresh mashed potatoes too. Mmmm
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 12, 2008 by HOOKEDONJESUS   view full review
This was very filling and very tastey. We made it with keilbasa this time around. Is good...

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