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Zesty Hamburgers

By: Sue Travnik Schiller

"Notes Sue Travnik Schiller of Western Springs, Illinois, 'These burgers get their zip from horseradish.'"

Rate/Review | Read Reviews (10)

Prep Time:
25 Min

Ready In:
25 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

1 pound ground beef or turkey
4 teaspoons prepared horseradish
2 teaspoons Dijon mustard
1 teaspoon paprika
1/4 teaspoon pepper
1/8 teaspoon salt
4 hamburger buns, split

Directions

In a bowl, combine the first six ingredients; mix well. Shape into four patties. Pan-fry, grill or broil until no longer pink. Serve on buns.

Footnotes

Nutritional Analysis: One serving (prepared with ground turkey breast and without added salt) equals 240 calories, 4 g fat (0 saturated fat), 35 mg cholesterol, 355 mg sodium, 24 g carbohydrate, 0 fiber, 31 g protein. Diabetic Exchanges: 3 very lean meat, 2 starch.