This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Old-Fashioned Pancakes See how to make classic diner-style pancakes. »
- - Top Grilling Recipes The best of burgers, chicken, and grilled sides. »
- - Grilling for Grads Easy recipes for graduation party success. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Ham, Garden Vegetable and Spring Mix Salad with Swiss Cheese
Macaroni Garden Salad
Russian Garden Salad
Healthy Garden Salad
Zesty Lemon Carrot Salad
more »
Top Related Articles
Five Steps to Perfect Pasta Salad
Fruit Salad Fun
7 Easy Pasta Salad Recipes
Perfect Pasta Salad
Perfect Potato Salad
Salad Dressings
How to Buy, Store, Prep and Grow Lettuce
Cooking Questions: Salads and Dressings
Salads and Sides
Best Barbeque Side Dishes
Related Collections
Fresh Corn
Fresh Sugar Snap Peas
Head Lettuce
Summer Fruits and Vegetables
Corn

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Zesty Garden Salad

By: MiniChef

"An excellent, refreshing salad discovered one hot summer day. If you're tired, hot, or just need a little spice in your life, it won't take more than fifteen minutes to create this classic pick-me-up."

Rate/Review | Read Reviews (1)

What to Drink?
	Sauvignon Blanc

Prep Time:
15 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 1 salad

Ingredients

1 teaspoon Dijon mustard
1 sprig fresh dill, chopped (optional)
1 tablespoon chopped green onion
2 tablespoons shredded Cheddar cheese
1/2 cup sweet corn kernels
1/2 cup sugar snap peas
1/3 cup frozen shelled edamame (green soybeans)
2 cups iceberg lettuce
1 pinch salt and pepper to taste

Directions

Stir the Dijon mustard, dill, green onion, Cheddar cheese, corn, peas, and edamame in a bowl until evenly combined. Stir in the iceberg lettuce, season to taste with salt and pepper, and toss to mix.