Yummy Vegan Brownie Cupcakes Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Mar. 6, 2015
If I were vegan, or visiting vegan friends, I'd make this again. Overall quite good and very light, but doesn't hold together as well as if an egg were added. Still good enough even without icing!
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Cooking Level: Intermediate

Living In: Toronto, Ontario, Canada

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Photo by amberlou
Reviewed: Jan. 10, 2015
First vegan brownies I've ever made. Super easy and super delicious.
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Cooking Level: Beginning

Living In: Fairbanks, Alaska, USA
Photo by Elleünamé Mágeiras
Reviewed: Nov. 8, 2014
I'm not vegan but this recipe sounded like a cool one to try. I didn't make the icing because I was too lazy and I didn't have powdered sugar but they were good anyways. I didn't have apple cider vinegar so I used red wine and raspberry vinegar. They ended up just fluffy enough and very tasty. Thanks for the recipe!
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Photo by Elleünamé Mágeiras

Cooking Level: Beginning

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