“Use frozen peas, shredded Cheddar cheese, and cooked bacon to make a quick and tasty pea salad that is perfect for summertime eating.”
Cooks I Like
Fresh broccoli with lots of bacon, grapes, almonds, and a sweet, tangy dressing.
A classic salad with bacon bits, sunflower seeds, and a sweet and sour dressing.
This is a salad your guests will enjoy seeing just as much as eating.