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"I created this last summer. It goes great with all grilled meats and fish." — Celeste
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1 bunch fresh asparagus, trimmed
1/3 cup Italian-style dressing (such as Bernstein's Restaurant Recipe®)
3/4 teaspoon lemon pepper
salt and ground black pepper to taste
Easy - simple and very tasty. Thank you Celeste.
Really tasty grilled asparagus!!! Family loved it, especially my almost 6 yr old who kept going back for more! I used Kraft Tuscan House Italian dressing and marinated my spears for a few hours. Just delicious! Thanks Celeste!!!
6 Ratings
Have grilled asparagus for years especially when in season. After grilling drizzle a balsamic reduction over all. It looks great and adds a wee bit of sweetness.
We absolutely loved this! We love asparagus & we're always looking for new variations. This was perfect w/our grilled steaks! Thanks, Celeste!
this came out really nice.. i used a light italian dressing so i added a little over a tablespoon of olive oil and bumped the lemon pepper up to 1 full teaspoon.. grilled these in a cast iron skillet.. threw some wood chips in with the charcoal for a hint of smoke.. we both enjoyed this.. ty for the recipe
5-15-13: Ann likes this.
* Percent Daily Values are based on a 2,000 calorie diet.
Yummy Grilled Asparagus
Serving Size: 1/4 of a recipe Servings Per Recipe: 4 Amount Per Serving Calories: 80 Calories from Fat: 51
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