Recipe by Quincie
"Easy and fast, these Cheddar cheese fries are served with bacon and dipped in ranch dressing."
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1 (28 ounce) package
frozen French fries
shredded Cheddar cheese
Ran across this today and had to rate, we eat these all the time.Sometimes we alternate dipping with ranch and/or buffalo sauce
YUM! I used a little less than 1/2 bag of fries, so the bacon and cheese was perfect, but if I were to use a whole bag, I would most likely use more bacon and cheese. I will be making these again! Thanks for sharing. :)
I really enjoyed this because it was so easy to make. I added jalapeno peppers though because I like a little kick.
This is a great recipe, I really loved it. Only trouble is, I can't stop making it! Thank you for a good snack or side with burgers.
The only thing I did differently is that I always bake my bacon in the oven instead of frying it in a skillet on the stove. The only reason for the 4 stars instead of 5 is that if you use the full 28 ounces of fries then you would need more than a cup of cheese and three slices of bacon in my opinion. To each their own though so add as little or as much to suit your tastes. Next time I plan on adding some green onions to the top and dipping in buffalo sauce. Great recipe and easy to adapt to suit your style.
This recipe is similar to the one at Outback Steakhouse. The only difference is that my husband and I had them add fresh chopped garlic to the fries. Now we always add fresh chopped garlic to the fries whenever we make this recipe. So delicious!!!!
Just wanted a quick snack tonight because I was not that hungry....delicious! Made this with OreIda's Golden Crinkles and mixed cheese-cheddar and mozzarella!
Sound sooooooo tasty. YUMMMMM! :)
* Percent Daily Values are based on a 2,000 calorie diet.
Yummy Cheese Fries
Serving Size: 1/3 of a recipe
Servings Per Recipe: 3
Amount Per Serving
** Calories: 225
** Calories from Fat: 170
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