Yum Yum Cake III Recipe
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Yum Yum Cake III

By: Audrey 
"Easy and delicious sheet cake with cream cheese, pudding and pineapple."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (14)

Prep Time:
20 Min
Cook Time:
40 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 1 -10x15 inch pan
 

Ingredients

  • 1 (8 ounce) can crushed pineapple, drained
  • 1 (18.25 ounce) package yellow cake mix
  • 1 (8 ounce) package cream cheese
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1 cup milk
  • 1 (16 ounce) container frozen whipped topping, thawed

Directions

  1. Bake yellow cake mix according to instructions on package in a 15x10 inch jelly roll pan. Allow to cool.
  2. In a medium bowl, combine cream cheese, pudding mix and milk. beat until smooth and spread on cooled cake. Sprinkle drained pineapple on top of pudding.
  3. Spread whipped topping over pineapple. Sprinkle with chopped nuts. Chill in refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 315 | Total Fat: 16.1g | Cholesterol: 17mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 5, 2003 by ESTHER1   view full review
I loved this recipe. I have made it twice for my work and everybody raves at it. They think...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 27, 2007 by GRANNYLOOHOO Supporting Member (Click to learn more about Supporting Membership)  view full review
Versatile and quick. I used what I had on hand--cheesecake flavored pudding mix, fresh...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 8, 2003 by JLINHARD   view full review
This is a great recipe that I've been making for several years. Its a very refreshing summer...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 2, 2003 by MARY328   view full review
I MADE THIS CAKE FOR OUR PRAYER GROUP GATHERING AFTER CHURCH AND THEY LOVED THIS CAKE. THEY...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 26, 2009 by LAYLA207   view full review
I made this in a 9x13 pan. It turned out good. It was easy to make. But I'll probably move...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 8, 2008 by suzmom1   view full review
We enjoyed this cake tonight. I didn't have a jelly roll pan so I used a 13x9. After it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 14, 2010 by Nancy   view full review
I've been making this cake for years. It is the perfect summer dessert with the pineapple and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 2, 2009 by Dena   view full review
I made this easy dessert for a dinner with my parents and inlaws. It was a big hit! The recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 10, 2009 by denflan   view full review
I have to make this at every party! The only addition is I also sprinkle with flaked coconut!...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 9, 2007 by Rocky Hill Gal   view full review
I used banana pudding instead of vanilla, and chopped walnuts sprinkled on top. It was a hit!

 

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