Yogurt Salad Dressing Recipe
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Yogurt Salad Dressing

By: Buttercake 
"This is an Australian recipe for yogurt salad dressing. It can be used on potato salad, coleslaw or as a dressing on the side for grilled fish."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (14)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 1 cup
 

Ingredients

  • 1 (8 ounce) container plain low-fat yogurt
  • 2 teaspoons lemon juice
  • 1 teaspoon Dijon-style prepared mustard
  • 1 teaspoon chopped fresh parsley
  • 1 teaspoon chopped fresh chives

Directions

  1. In a small bowl, beat together yogurt and lemon juice until smooth. Stir in mustard, parsley, and chives. Refrigerate until ready to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 19 | Total Fat: 0.4g | Cholesterol: 2mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 24, 2005 by KUCHENCHEFINCANADA   view full review
I served this recipe at an Australian International dinner I was hosting and everyone found it...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN   view full review
I was very pleased with this low cal, low fat alternative to regular salad dressing. Yogurt is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 30, 2003 by lagourmande   view full review
Quick and simple -- and refreshing blend of lemon and dijon flavours. Great for summer salads.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 22, 2008 by Eatable1   view full review
This is a perfect low fat option to the normal dressing and so simple to make.....highly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 17, 2007 by euschneider   view full review
wanted more lemony taste, so I added 50% more lemon and some grated lemon peel, but everyone...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 6, 2010 by Francesca   view full review
Last night I made this for dinner to put on a chicken salad for my boyfriend. To me it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 26, 2010 by WoundedEgo   view full review
Easy-peasy, and very delicious. I use regular, not fat free yoghurt, and it was so nice and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 3, 2009 by Marina   view full review
Delicious. Quick and Easy! I put on an arugula salad with grilled fish. Thank you for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 28, 2009 by VJUNE   view full review
For a low fat tartar sauce I added sweet pickle relish. I sneaked it by my tartar sauce...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 5, 2011 by Summerpls   view full review
A very good and healthy salad dressing ... thank U.

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