"The classic avocado guacamole gets a fresh and bright update with the addition of creamy yogurt." — Dannon® All Natural
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avocados, halved, seeded, peeled and mashed
Dannon® All Natural Plain Lowfat Yogurt
plum tomatoes, seeded and chopped
ground black pepper
green onions, finely chopped
Great guacamole! It's simple and delicious! My husband isn't a huge fan of cilantro so this guacamole recipe was perfect. I cut this back to 8 servings for 2 avocados. The yogurt, like sour cream gave it a nice creaminess, but I only used about 1/4 cup. I opted out of the additonal green onion and added just a bit of garlic and 1/4 tsp. of cumin. Perfect with warm tortilla chips!
Was really yummy and the yoghurt gave it a nice lift without all of the calories of regular guacamole. I added a little half teaspoon of paprika which turned out great.
this is a great recipe, will become my standby!
PERFECT. Don't change a thing. Best guacamole ever.
Its not bad, definately better using yogurt then the alternative. I ended up adding a little salsa to the Guacamole when just using it to dip chips, It was worth making and I would make it again.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 98
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