Yellowtail a la Gruntag Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 4, 2014
This was FANTASTIC!!!! I went out on a fishing trip with me and my buddies and caught a few of these yellowtails out there, so the combination of the freshness of the fish and the addition of a beautiful bottle of wine and a spectacular recipe, and you have a COMPLETE WIN! Easy, quick and wonderfully full of flavor. Great recipe, thanks Gruntag!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jan. 28, 2012
Excellent. Modified it by using Talapia instead, which worked great. Served with jasmine rice to soak up the delicious sauce. Will try it again. Thanks.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Aug. 5, 2006
The sauce was quite good, but I'll use a less salty hollandaise. I would increase the orange juice concentrate. I'll probably also not strain out all the ginger. Worth a second try.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Moline, Illinois, USA
Living In: Monterey Park, California, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Sep. 28, 2005
Gruntag - this was incredible! My husband caught a yellowtail off the coast of La Jolla and we had friends over to help us eat it all. Everyone raved about the recipe - the frizzled ginger was the ultimate topper. Thanks for sharing a great recipe!
Was this review helpful? [ YES ]
8 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Aug. 9, 2005
beautiful tasting, moist and tangy fish...a little bit extra work to prep the sauce and a little bit extra calorie-wise but abosolutely worth it for a treat!
Was this review helpful? [ YES ]
2 users found this review helpful

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Related Videos

Chicken a la Mayo

See how to make succulent baked chicken with a crispy, corn flake crust.

Rice Balls a la Tim

See how to make beefy baked rice balls with tomato sauce.

Broiled Tilapia Parmesan

See how to make the perfect, super-fast weeknight fish recipe.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States