Yellow Rice for Rice Cookers Recipe - Allrecipes.com
  • READY IN 30 mins

Yellow Rice for Rice Cookers

Recipe by  

"This is a very easy and quick recipe. There are additional variations to enhance your rice experience. To add some kick to it, add a can of mixed veggies and decrease the chicken stock from 4 cups to 3 3/4 cups. Or you can add a can of beans to it. If you add beans, do not decrease the chicken stock. You can also add meat, sausage, ham, or even shrimp. If adding meat, no need to decrease chicken stock."

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Ingredients Edit and Save

Original recipe makes 10 servings Change Servings
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  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. Place chicken stock, rice, tomato sauce, olive oil, salt, sazon seasoning, garlic powder, and chicken bouillon in the rice cooker; stir to combine. Cover and cook according to manufacturers' instructions for one cycle until rice is tender and fluffy, 20 to 25 minutes.
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Reviews More Reviews

Sep 16, 2012

We followed the recipe and it was salty! Perhaps 1-2 teaspoons are enough. Thanks!

 

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Nutrition

  • Calories
  • 251 kcal
  • 13%
  • Carbohydrates
  • 48.3 g
  • 16%
  • Cholesterol
  • 2 mg
  • < 1%
  • Fat
  • 3.4 g
  • 5%
  • Fiber
  • 0.8 g
  • 3%
  • Protein
  • 5.2 g
  • 10%
  • Sodium
  • 3121 mg
  • 125%

* Percent Daily Values are based on a 2,000 calorie diet.

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