This recipe was a little time consuming for the end result. They tasted great, but not a whole lot different from, say, Bisquick. My husband couldn't even tell the difference. But, they were still really good. I just don't know if they're different enough to make the prep time worth it. Also, if you're looking for a crisp waffle, this isn't the recipe, But I like mine soft. I made it the night before and let it rise in the fridge-still turned out fine. It did make more waffles than the recipe indicated, which wasn't a problem! I made the rest up and froze them. I tried one today after popping it in the toaster and it still tasted great! I would probably make this again, but only if I have time to kill.
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This recipe was a little time consuming for the end result. They tasted great, but not a whole...