I was scared about cooking the dressing since my potato salad dressing has always been mayo-vinegar-spices (and uncooked!) but I worried for nothing! This salad turned out awesome. I used an extra potato and there was too much dressing when it was first mixed, but I put it in the fridge for several hours and it was just about right when we sat down to eat. My husband enjoyed it, our company enjoyed it, and our daughter would not touch it. Oh, well, that's pretty standard for her. :) I thought it was fab. Thanks, Kaye!
Was this review helpful?
2 users found this review helpful
I was scared about cooking the dressing since my potato salad dressing has always been...