Three words-oh, my, gosh. This is by far the BEST lasagna (besides my dad's) that I have ever had. I was skeptical at first (like I always am about trying new things)but this was FANTASTIC. Only a couple of notes: season your meat well before you add your tomato based ingredients and cook lasagna noodles for only 5 minutes. I used shredded mozzarella and was able to make three layers of this stuff. So good. Make sure you let it rest so it will hold it shape when you serve it!
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Three words-oh, my, gosh. This is by far the BEST lasagna (besides my dad's) that I have ever...