My husband doesn't like soup, so I pan fried half the wontons in oil for him and used the other half to make soup for myself. Well, my wontons fell apart while cooking the soup. But that was probably my fault and it actually turned out delicious anyway!! Next time I will skip the hassle of making wontons for soup and instead make a Chinese Chicken Noodle soup using egg noodles instead of wontons and chicken instead of pork and shrimp. The brown sugar, ginger, rice wine, soy sauce, and chicken stock made a WONDERFUL tasting broth. As for the pan fried wontons I made for the hubby, they turned out awesome as well! I will definitely make them again using this recipe.
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My husband doesn't like soup, so I pan fried half the wontons in oil for him and used the...