Recipe by Newman's Own®
"Fresh, crisp spinach is drizzled with a warm honey-mustard dressing, tossed with red onions, tomato and mushrooms, then topped with hardboiled eggs and crumbled bacon."
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Newman's Own® Balsamic Vinaigrette Dressing
thinly sliced red onion
hard-boiled eggs, chopped
I wilted the mushrooms in a hot skillet before serving them with the salad. I also serve the onions, mushrooms, tomatoes, eggs, on the side to accomodate picky eaters in my home.
Just like my mom makes! Absolutely delicious and fast.
* Percent Daily Values are based on a 2,000 calorie diet.
Wilted Spinach Salad
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 94
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