Wild Rice Salad Recipe
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Wild Rice Salad

By: GINNYKAE 
"Easy to make and tastes wonderful. You can use either turkey or chicken. You can serve it plain, on salad greens, or in a pita. Very versatile. If in season, try substituting black cherries for the grapes."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (36)

Prep Time:
20 Min
Cook Time:
40 Min
Ready In:
2 Hrs

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 (6 ounce) package wild rice
  • 3/4 cup light mayonnaise
  • 1 teaspoon white vinegar
  • 1 teaspoon white sugar
  • salt and pepper to taste
  • 2 cups cooked, cubed turkey meat
  • 1/4 cup diced green onion
  • 1 cup seedless red grapes
  • 6 ounces blanched slivered almonds

Directions

  1. Cook rice according to package directions. Remove from heat and set aside to cool.
  2. In a medium bowl, whisk together the mayonnaise, vinegar, sugar, salt and pepper. Stir in rice, turkey, onion and grapes until evenly coated with dressing. Cover and refrigerate for 1 to 2 hours.
  3. Before serving, sprinkle slivered almonds over the top of the salad.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 221 | Total Fat: 13.4g | Cholesterol: 23mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 11, 2005 by BMASOG   view full review
I make this salad all the time! I love it! Make sure you use light or fat free mayo, regular...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 11, 2004 by SHADOWMERV   view full review
WONDERFUL! Great on croissants. My husband didn't think he would like the grapes (kind of a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 3, 2003 by EROCK101   view full review
I rated this recipe a five but i changed it all around so maybe it's not. Anyway i...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 30, 2005 by Minnetonka Mom   view full review
Great salad recipe. I am extremely picking about the ingredients/flavors in salads, but this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 30, 2003 by ALOW   view full review
Very good salad...I toasted the almonds before adding it to the salad and it gave it a great...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 31, 2005 by Marie C.   view full review
This is a very good salad that gets recipe requests everytime I take it to a function.
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 26, 2003 by DREGINEK   view full review
I too couldn't find just one 6oz pkg of wild rice so I measured 1cup's worth and cooked it per...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 29, 2003 by STORMYSHORES   view full review
I'm only giving this a 3 star rating, but it might be my own fault it wasn't that great. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 7, 2003 by BAUTZCAOPA   view full review
I make this all the time. I'ts so delicious - and I even use fat free mayo. It's wonderful for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 6, 2003 by CANDACE   view full review
This recipe is easy and delicious! I loved the mix of flavors. I used 2 large links of...

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