This is a FABULOUS dish!!! My husband and I loved it. I made a few alterations though. I added some cubed chicken, a clove of crushed garlic, and a can of water chestnuts for extra flavor. I only used 1 flavor packet from the rice and used reduced sodium soup to cut down on salt. Any more and it would have been salty! Make sure to stir it up periodically otherwise the rice on top won't soak enough liquid and it will be a little crunchy. I cooked mine on low for 7 hours and it was done properly, but there was a burned layer on the bottom of the crock pot. Thanks for a great recipe!
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This is a FABULOUS dish!!! My husband and I loved it. I made a few alterations though. I added...