Wicked Easy Chili Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 7, 2015
Easy to prepare with ingredients already on hand - I did add an extra can of black beans and a can of both tomato sauce and diced tomatoes. Nice flavor - will make again.
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Reviewed: May 9, 2014
Wicked Easy Chili Haiku: "No doubt it's 5 stars! What made it so magical? I have no idea." Instead of the jalapenos and reg. diced tomato can, I used a can of Rotel, and was otherwise entirely faithful to the recipe. Can't say that I can put my finger on what made this chili so outstanding, but for all the chili recipes that I've tried, I can't recall the last one that elicited so many mumbled "mmmmm's!" and resounding agreements on 5-stars from my husband, daughter and myself than this one.
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Cooking Level: Intermediate

Home Town: Atlanta, Georgia, USA
Living In: Braselton, Georgia, USA
Reviewed: Jan. 27, 2014
Great!!!! My whole family enjoyed it, the best they have ever ha. In the last two weeks I had to make it 3 times. All I can say is AWESOME RECIPE
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Reviewed: Oct. 29, 2013
My first time making chili for my family using this site and it was SO yummy! My tiny one's tummy can't tolerate super hot things so I omitted the peppers. Also, I didn't have any fresh garlic on hand so I just used a bit of garlic powder. Definitely quick, easy, and delicious
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Reviewed: Aug. 20, 2013
I made as directed, except used diced green chiles (canned) instead of green pepper, and increased the chili powder and red pepper flakes, since I like chili HOT.
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Cooking Level: Expert

Home Town: Spokane, Washington, USA

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