I love the premise of this muffin, and it is so easy to make healthier! (which I did, I customized the recipe a tad) in place of the oil, I upped the pumpkin/applesauce to equal the amount of oil that would have been used. I omitted the white sugar and just used 3/4 cup firmly packed brown sugar. Also added 2 tbsp ground flax seed....VERY yummy, moist muffin - I used paper liners though and should have heeded others saying to just grease a tin and head that way, as half the muffin was stuck to the liner and I had to eat that part in a not-so-lady-like-way :) oh well, only the cat was home to witness it :D I love the flavours of this muffin and will be making these OFTEN! Thanks for the great recipe! ** Edit ~ upon waiting till the next day, the muffins did not stick to the paper liners, must have been because they were warm right out of the oven - GOOD STUFF! :D
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I love the premise of this muffin, and it is so easy to make healthier! (which I did, I...