Who Hash Recipe - Allrecipes.com
Who Hash Recipe
  • READY IN 20 mins

Who Hash

Recipe by  

"This super easy dish was one we often had while camping as kids. My sister and I loved it. Many years later, I was challenged to come up with a dish to bring to my sister's for Christmas brunch. I was inspired and made our camper's hash. To justify this humble dish's appearance at Christmas, I called it 'Who Hash,' and a tradition was born. We must have it EVERY Christmas morning. The name of this dish came from a line in Dr. Seuss' 'How the Grinch Stole Christmas' where it is described that the Grinch stole everything in the Who's house, 'the Grinch even took their last can of Who hash.'"

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
ADVERTISEMENT
  • PREP

    5 mins
  • COOK

    15 mins
  • READY IN

    20 mins

Directions

  1. Heat oil in a non-stick skillet over medium heat. Spread potatoes and meat in a single layer into the skillet; cook until browned on the bottom, about 5 minutes. Turn potatoes and meat to cook other side until browned, about 5 minutes more. Stir onion into the potato mixture; cook and stir until the onion is tender, 5 to 7 minutes.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Apr 07, 2014

This was the Johnsonville Sausage remake recipe I chose. I used ground sausage in place of the canned ham and I diced red skinned potatoes in place of the canned. It was wonderful! So good! Served with an over easy egg to break open over top. Really, really good. So good, in fact, I even got another marriage proposal from the Hubs! Mmmhmm - score!

 
Sep 11, 2013

This is quick and easy. I seem to always have Spam on hand to make one of my comfort foods, a Spam sandwich. This turn out great for breakfast with eggs and toast. Next time I will go with homemade potatoes.

 

3 Ratings

May 28, 2014

Ok, really quick and easy. Needs lots of freshly ground pepper and it's even better with ketchup. My son was surprisingly appreciative, he-who-loves-hot-hot-chili. Definitely comfort food. I'll probably try it with the over-easy eggs next time.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 405 kcal
  • 20%
  • Carbohydrates
  • 27.7 g
  • 9%
  • Cholesterol
  • 60 mg
  • 20%
  • Fat
  • 26.8 g
  • 41%
  • Fiber
  • 3.7 g
  • 15%
  • Protein
  • 14.3 g
  • 29%
  • Sodium
  • 1657 mg
  • 66%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

 
ADVERTISEMENT
Go Pro!

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Corned Beef Hash

See how to make a simple, top-rated corned beef hash.

How to Make Corned Beef Hash

See how to make corned beef hash with the perfect crispy crust.

Cheesy Ham and Hash Brown Casserole

This casserole is everything you love about breakfast in one dish.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States