Photo of: Sweet Sage Cream Sauce (without the Sage!)

Sweet Sage Cream Sauce (without the Sage!)

Submitted by: mlaulun 
This cream sauce is seasoned with rosemary, thyme, nutmeg, cinnamon, and brown sugar and goes great over butternut squash ravioli. 
Photo of: Balsamic Cream Sauce

Balsamic Cream Sauce

Submitted by: Kevin Watral 
The vinegar and cream go very well together. Best when sauteed chicken and asparagus is added to the mix. 
Photo of: Red Pepper Cream Sauce

Red Pepper Cream Sauce

Submitted by: MrsHuey10 
This cream-based sauce is seasoned with paprika, lemon juice, white pepper, and cayenne pepper. 
Photo of: Horseradish Cream Sauce

Horseradish Cream Sauce

Submitted by: Momof3girls Supporting Member (Click to learn more about Supporting Membership)
Whipped cream, mayonnaise, and horseradish create a creamy condiment perfect for a wide variety of meats. 
Photo of: White Wine and Garlic Dream Cream

White Wine and Garlic Dream Cream

Submitted by: Claire 
This alfredo sauce is a delicious combination of shallots, garlic, white wine and cream blended together in a thick mixture. Serve it over fettucine! 
Photo of: Roasted Red Pepper Cream Sauce

Roasted Red Pepper Cream Sauce

Submitted by: BOB BAILEY 
A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match. The prep time is rather long, but the result is definitely worth it. Freezes well. In fact, the taste may improve slightly. 
Photo of: Cilantro Serrano Cream Sauce

Cilantro Serrano Cream Sauce

Submitted by: Luci 
This quick sauce is great for chicken tacos and fish tacos. It's also great as a dip! 
Photo of: Easy Alfredo Sauce II

Easy Alfredo Sauce II

Submitted by: MOMMYD 
No cooking for this sauce, just toss with hot pasta. 
Photo of: Donna's White Sauce

Donna's White Sauce

Submitted by: DONNA OWEN 
Butter, flour, cream and Havarti cheese make this white sauce. Add a dash of cayenne pepper if using this sauce on a meat dish. 
Photo of: Basil Cream Sauce

Basil Cream Sauce

Submitted by: MESSY 
After a mad search on the net for a recipe for this sauce I had to create my own. This can be reheated in the microwave without the usual cream sauce defects. I just love the light green color and how well it displays over tri color or regular pasta, salmon and grilled chicken. I have been putting this on everything. 
 

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