White Chocolate Sour Cream Frosting Recipe
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White Chocolate Sour Cream Frosting

By: Cara 
"A simple and easy frosting to do when you have a bunch of cupcakes to decorate or when you have children over for a party and you like them to decorate their cupcakes themselves. "

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (15)

Prep Time:
10 Min
Ready In:
10 Min

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Original Recipe Yield 2 cups
 

Ingredients

  • 9 ounces white chocolate, chopped
  • 1 1/8 cups sour cream

Directions

  1. Melt the white chocolate in a heatproof bowl set on top of a saucepan filled with two inches of simmering water. Stir occasionally, and remove from the heat before it is completely melted. Stir until smooth. Allow to cool until almost starting to set, then stir in sour cream. It is now ready to use. For a fluffier frosting, allow to cool completely then beat with an electric mixer.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 159 | Total Fat: 11.3g | Cholesterol: 14mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 7, 2008 by FrackFamily5 Supporting Member (Click to learn more about Supporting Membership)  view full review
This icing gets a 5 for ease and taste. I melted the chocolate in the microwave and once...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 7, 2008 by RADSITT Supporting Member (Click to learn more about Supporting Membership)  view full review
I must have missed something. Sour cream and white chocolate and nothing else? I won't be...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 4, 2009 by Sean Esher England   view full review
Gorgeous, very tasty. I used belgian white chocolate....quite sweet and waited for chocolate...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 5, 2008 by djo   view full review
It went really well with Aini's Strawberry Cupcakes. I used about 150 grams of white Fazer...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 7, 2009 by Lini   view full review
This recipe was great - really tasty and easy - I added icing sugar to make it thicker - I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 28, 2009 by tristie   view full review
This frosting is the perfect compliment to a super-sweet cake. I used it with the "Black Magic...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 14, 2009 by fondukes   view full review
This did not get thick enough, which made me sad because the taste was really good and would...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 22, 2009 by Cristina   view full review
This was super easy and totally fabulous. Abolutely no need to add any powered sugar to this one.
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 9, 2008 by Kristi   view full review
I liked the constinency of this frosting, but I would add some icing sugar next time to make...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 20, 2011 by Sydneysider   view full review
Used good quality white chocolate, melted in the microwave. Put sour cream in a larger bowl...

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