Recipe by BAKER'S Chocolate
"Wrap these scrumptious holiday delights in colorful plastic, tie with green or red ribbon, and surprise your guests with a gift they are sure to remember."
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1 1/2 teaspoons
CALUMET Baking Powder
1 1/2 cups
POST SELECTS CRANBERRY ALMOND CRUNCH Cereal
3 (1 ounce) squares
BAKER'S Premium White Baking Chocolate, chopped
4 (1 ounce) squares
BAKER'S Semi-Sweet Baking Chocolate, melted
I have made this recipe a few times and they turn out perfect! I do add extra dried cranberries and sometimes use white chocolate chips, and love to glaze them with a mixture of orange juice and powdered sugar! Love this recipe!
One word: yummy!
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