White Bread II Recipe
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White Bread II

By: Evelyn Ng 
"A loaf of very light white bread that's baked in the bread machine. I also add 1 teaspoon bread improver, I never do without it. You'll find a great difference in the texture of the bread."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (30)

Prep Time:
10 Min
Cook Time:
2 Hrs 45 Min
Ready In:
2 Hrs 55 Min

Servings  (Help)

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Original Recipe Yield 1 - 1.5 pound loaf
 

Ingredients

  • 1 cup water
  • 1 teaspoon salt
  • 2 tablespoons vegetable oil
  • 2 tablespoons white sugar
  • 2 tablespoons milk powder
  • 3 cups bread flour
  • 1 1/4 teaspoons active dry yeast

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic white bread cycle; press Start.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 157 | Total Fat: 2.9g | Cholesterol: < 1mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 27, 2008 by teresa   view full review
I loved this bread and so did my husband, i did'nt have dry milk so i just put one cup of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 25, 2008 by ladylestat   view full review
Awesome bread.A few changes as i had no dry milk.So i used none and it was fine.Also i had no...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 13, 2005 by lizpeh   view full review
Finally, a recipe for soft, fluffy white bread! I've been searching and trying for 2 months...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 3, 2004 by TEKSONIC   view full review
This is the best bread I have made yet. Light and fluffy. The only change I made was to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 8, 2009 by babybear19   view full review
Oh my goodness! This is the most delicious and fluffy bread I have ever made and tasted. Only...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 21, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
Just about the most perfect, versatile, basic white bread you could wish for. Great texture -...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 24, 2010 by E.conlow   view full review
One of the best White Bread recipes I have made . I do not own a bread machine or powder milk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 5, 2008 by KingsHorses   view full review
Really great recipe and VERY easy. Good texture, not too dense and perfectly moist. I made a...
The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 2, 2007 by Sabz17x   view full review
This dough was too thick and the bread came out lumpy.
The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 18, 2011 by Chicken Lady   view full review
I thought this bread was dry. Dry crust, and in texture. I was not happy with it.

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