Recipe by Karen
"This is a fun recipe for kids that makes homemade bread without a lot of mess. They enjoy mixing in the bag."
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1 (.25 ounce) package
active dry yeast
dry milk powder
all-purpose flour, or more if needed
Nice bread. I just mixed it up in the bread machine and baked in a pan in the oven for 40 minutes at 350. Turned out really well and was soft, so hubs gobbled it up just as well as he does other breads. Thansk for the recipe!
Really nice.. I added rosemary and garlic - baked on a cookie sheet instead. Nice flavor. Easy to make. I didn't roll it into a rectangle. Just formed and let rise
* Percent Daily Values are based on a 2,000 calorie diet.
Wheat Bread in Resealable Bag
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 40
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