Recipe by honeybee75
"A local deli inspired me to attempt making this at home! A honey-lemon dressing complements the flavor and textures of this salad. Serve immediately or let stand in fridge for 12 hours to allow the flavors to meld."
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white onion, diced
chopped fresh parsley
honey, or more to taste
salt to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Wheat Berry Salad
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 38
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