I made this chili for a superbowl party, and it turned out great! I will be using this recipe again and again. Some changes I made:
1) Omitted habanero pepper, and only used one jalapeno, but added a little extra chili powder (I didn't want it to be too spicy for kids, or people who are sensitive to peppers)
2) Instead of using 3 cans of chili beans with the sauce, I used 2 cans of kidney beans and 1 can of pinto beans, drained and rinsed, and added an extra 3/4 cup of water (I wanted to keep the sodium down, and I like kidney beans in my chili)
3) I used an Amber Ale for the beer
4) I used the leanest ground beef and pork I could find (at least 90% lean) but I did not drain before adding to the pot.
Thanks for the recipe!
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I made this chili for a superbowl party, and it turned out great! I will be using this recipe...