A simple salsa that is sweet and just mildly spicy. This is made with watermelon, Anaheim pepper, onion and balsamic vinegar. Hotter chilies can be substituted for more spice.
Posted: Aug. 1, 2007
| Cooks I Like
Posted: Jun. 10, 2012
Posted: Oct. 27, 2010
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Bake those overripe bananas into a delicious, easy loaf of quick bread.
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