Watermelon Ice Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 8, 2011
I even eat it in the winter!
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Photo by SHORECOOK
Reviewed: Sep. 4, 2011
VERY NICE FLAVOR! I followed the first two steps; then did a taste test, and added the mixture to my ice cream machine. It was as simple as that! As I like sweet, I used 1 tsp. of sugar to enhance the sweetness of the watermelon. We like watermelon ice treats and we liked this. Thank you missBAKER for sharing your recipe!
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Photo by SHORECOOK
Home Town: Woodbury, New Jersey, USA
Living In: Cape May Court House, New Jersey, USA
Reviewed: Aug. 4, 2010
Good flavor! This was yummy though we didn't make it as the directions listed. We followed step 1 and 2 and altogether skipped step 3. The ratio of ingredients is good, but instead I scooped some of it into molds and froze it into popsicles and the rest I just ate as a slush.
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Photo by Liz Wickoren
Reviewed: Mar. 4, 2007
Man, by the time you finish this recipe, summer will be over! Tastes OK, but too much work for a quick summer treat!
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Cooking Level: Intermediate

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Reviewed: Aug. 25, 2006
For me, way too much work for the end result. I'm a working woman with little time, so to monitor a freezer so much was too time consuming. But don't let that stop you from trying it. Taste was fine. Nothing spectacular, but refreshing. I'd rather just throw a few cups of watermelon and lots of ice into my vitamix and make an instant watermelon slush.
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Living In: Oceanside, California, USA

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