Reviewed: Nov. 21, 2004

These scones are simply the Best! They were are great hit with my friends. I will make these often, thank you for the recipe.

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4 users found this review helpful

Reviewer:

KLIENEN

Reviewed: May 2, 2004

its was great! Instead of the walnuts and raisins i added chocolate chips too...my fam loved the lightness of it!

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2 users found this review helpful

Reviewer:

KAPUANANI468

Reviewed: Feb. 27, 2004

If you enjoy the scones at Starbucks - you'll love these! I didn't have buttermilk, so I added a teaspoon of white vinegar to the milk. And instead of cutting into 14 pieces, I cut out 8. This is an easy recipe and has just the right consistency of REAL scones - not the cakelike stuff I've tried before! My next batch will be Chocolate Chip with grated orange peel instead of the lemon. Thank you!

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3 users found this review helpful

Reviewer:

LadyBugOnTheGo

Reviewed: Jun. 12, 2003

My family loved these scones, they were so good. We ate them warm with iced tea. My mom thought that they would be good with a glaze, even though she realized that it wouldn't be very scone-like. Still they were very, very good.

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1 user found this review helpful

Reviewer:

BOND 007

Cooking Level: Intermediate

Home Town: Wauseon, Ohio, USA

Reviewed: Nov. 25, 2002

I've baked a lot of scone recipes, and this is one of the best. I buy lemons or sale and freeze the juice in ice cubes in 1 tlbs. amounts. I didn't have the lemon zest this recipe called for, so I used some of the juice, and cut down the buttermilk and they turned out and tasted great. I will make these only from now on, Thanks for taking the time to give us your great recipe. DENBIE

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17 users found this review helpful

Reviewer:

DENBIE

Reviewed: Sep. 9, 2002

Yummy, My sister made this for me while I was visiting and they were wonderful. I am going to make them this weekend for a brunch I am hosting....

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10 users found this review helpful

Reviewer:

Suzanne

Cooking Level: Expert

Home Town: Portland, Maine, USA

Living In: Plano, Texas, USA

Reviewed: Aug. 19, 2000

Yum! I am new to scones, but these taste great and pretty easy too!

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7 users found this review helpful

Reviewer:

lizzyj

Reviewed: May 14, 2000

Definitely a good choice. I made it for Mother's Day, and everyone wanted seconds- including my father, who never eats scones. They were easy to make and tasted delicious. Definitely don't skip the lemon peel!

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12 users found this review helpful