More Recipes Like Walnut Pie Crust - All Recipes
 
Photo of: Toll House Walnut Pie

Toll House Walnut Pie

Submitted by: Betty 
Eggs, brown sugar, butter, flour, semi-sweet chocolate and walnuts are stirred together, poured into a pastry shell and baked. This pie 's terrific with vanilla ice cream or whipped cream. 
Photo of: Walnut Pie II

Walnut Pie II

Submitted by: sal 
A delightfully simple walnut pie with a cake-like consistency. 
Photo of: Walnut Pie I

Walnut Pie I

Submitted by: SAMMYE 
This walnut-lover 's pie is very similar to a pecan pie, but the addition of milk and flour add a slightly heavier texture and creamier taste. The nuts are arranged in the bottom of a pastry shell and the sweet, thick filling is carefully poured on top. The pie is baked for an hour and then cooled before serving. Serve it with whipped cream. 
Photo of: Chocolate Walnut Pie

Chocolate Walnut Pie

Submitted by: Karin Christian 
Move over pecans 
Photo of: English Walnut Pie

English Walnut Pie

Submitted by: Vivian 
My grandmother's Woman's Club would hold bake sales, and this pie was always a hit. Hope you enjoy it. 
Photo of: Shortbread Pie Crust

Shortbread Pie Crust

Submitted by: JUDYDOTCOM 
A great pie crust for any recipe that calls for shortbread crust. 
Photo of: No Fail Pie Crust III

No Fail Pie Crust III

Submitted by: Becky 
A wonderful pie crust which you just can't mess up on! This recipe makes enough for 4 single crusts. 
Photo of: Pie Crust V

Pie Crust V

Submitted by: Joanna 
This crust is like a sugar cookie and it's easy to make. You can also use a food processor to make it. 
Photo of: Chocolate Chip Walnut Pie

Chocolate Chip Walnut Pie

Submitted by: Nancy 
For this amazing pie, there 's a chocolate and walnut filling, and an ambrosial spiced cream topping that is spooned onto each warm slice of pie. Can you decide which part is more delicious? 
Photo of: Mocha Walnut Pie

Mocha Walnut Pie

Submitted by: SHOTZY 
Chocolate, coffee, butter, sweetened condensed milk, eggs and vanilla melt and mingle on the stovetop, and is poured into an unbaked pie shell. Walnuts are arranged on top, and the pie is baked until the filling is set. Serve warm or chilled. 
 
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