Photo of: Frosted Caramel Nut Braid

Frosted Caramel Nut Braid

Submitted by: Paula Wiersma 
It's become a Christmas-morning tradition for my husband, me and our two young children to much on this scrumptious bread with its nutty filling while opening gifts. Since I make it ahead, I can also relax and enjoy the festivities. 
Photo of: Cream Cheese Pinwheels

Cream Cheese Pinwheels

Submitted by: Naticia Lethbridge 
These eye-catching pinwheels always bake up beautifully. The sweetened cream cheese filling is rich and satisfying. 
Photo of: Evelyn's Sour Cream Twists

Evelyn's Sour Cream Twists

Submitted by: Linda Welch 
'Evelyn' is my mother-in-law, who always keeps some of these terrific flaky twists in her freezer to serve in a pinch. They go quickly around our house-- especially during the holidays. 
Photo of: Maple Walnut Cream

Maple Walnut Cream

Submitted by: Ida Hartnett 
We vacation often in Vermont and always come home with some real maple syrup. This dessert is a terrific way to use the syrup, all the time reminding us of the wonderful time we had on vacation. 
Photo of: Cream Cheese Coffee Cakes

Cream Cheese Coffee Cakes

Submitted by: LaDonna Andeel 
Since these coffee cakes freeze well, they make a welcome 'instant' breakfast during all the Christmas morning craziness. Friends and family love receiving them, too, wrapped up with a holiday bow. 
Photo of: Walnut Sandwich Cookies

Walnut Sandwich Cookies

Submitted by: Shirley Barker 
These cookies are really easy to prepare. I've made this recipe many times over the years, and the cookies are always a hit. 
Photo of: Holiday Breakfast Braid

Holiday Breakfast Braid

Submitted by: Sarah Miller 
At Sarah Miller's house in Wauconda, Washington, this fruity braid rounds out her Christmas morning menu. 'I always serve it at breakfast on December 25,' she pens. 'Slathered with orange butter, the bread is just delicious.' 
Photo of: Cream Cheese Bread

Cream Cheese Bread

Submitted by: Janet Kowalski 
You're sure to impress family and friends with the attractive appearance and great-tasting flavor of this bread. It takes some time to prepare, but it's worth it! 
Photo of: Raspberry Cream Cheese Coffee Cake

Raspberry Cream Cheese Coffee Cake

Submitted by: Susan Litwiller 
Since this recipe calls for raspberry jam and not fresh raspberries, you can make this coffee cake anytime of year and bring a touch of spring to your table. It's perfect for a brunch or makes a light dessert. 
Photo of: Walnut Thumbprints

Walnut Thumbprints

Submitted by: Sherrie Pickle 
Out of all my cookie recipes, I get the most requests for this one. A friend gave the recipe to me years ago and it's become our family's favorite. 
 

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