Waldorf Salad Wrap Recipe - Allrecipes.com
Waldorf Salad Wrap Recipe
  • READY IN 15 mins

Waldorf Salad Wrap

Read Review (1)

"This crunchy waldorf salad is all wrapped up in a whole wheat tortilla--and ready to go." 

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Ingredients Edit and Save

Original recipe makes 2 servings Change Servings

Directions

  1. Whisk together the mayonnaise, mustard, vinegar, salt and pepper in a medium bowl. Slowly whisk in the olive oil until emulsified. Season with salt and pepper to taste.
  2. Combine the chicken, cranberries, blue cheese and walnuts in a large bowl, add a few tablespoons of the dressing, season with salt and pepper and toss to combine.
  3. Spread some of the dressing down the center of each wrap and top with some of the arugula. Divide the chicken mixture between the two wraps. Roll each tightly and slice in half.
Kitchen-Friendly View
  • PREP 15 mins
  • READY IN 15 mins
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Reviews More Reviews

Jan 09, 2012

Great way to use your leftover chicken: I used spinach instead of arugula and feta instead of blue cheese just because I didn't have at hand and still came out great. Thanks for the recipe!!!

 

4 Ratings

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Nutrition

  • Calories
  • 946 kcal
  • 47%
  • Carbohydrates
  • 44.5 g
  • 14%
  • Cholesterol
  • 136 mg
  • 45%
  • Fat
  • 67.3 g
  • 104%
  • Fiber
  • 4.4 g
  • 17%
  • Protein
  • 48.2 g
  • 96%
  • Sodium
  • 1156 mg
  • 46%

* Percent Daily Values are based on a 2,000 calorie diet.

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